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Sakonnet Vineyards Wines
Served Saturday & Sunday 8 AM - 11:30 AM
Served with home fries or baked beans and toast.
Filled with cheddar, Swiss & American cheese.
Filled with country ham, onions, peppers & cheddar cheese.
Filled with chourico, cheddar cheese, onions & peppers.
Filled with spinach, tomato, black olives & feta cheese.
Filled with diced onions, peppers, mushrooms, tomatoes, broccoli & cheddar cheese.
Filled with mushrooms, grilled sausage & cheddar cheese.
Filled with shaved rib-eye steak, onions, peppers & cheddar cheese.
Filled with corned beef hash & cheddar cheese.
Our pancakes, French toast & Johnnycakes are served with maple syrup. Our specialty syrups are available from Stonewall Kitchen for $1.75
Full Stack (3) $5.99 | Short Stack (2) $3.99
Choice of blueberry, chocolate chip, apple & walnut or multi grain. Full Stack (3) $6.99 | Short Stack (2) $4.99
Sprinkled with powdered sugar.
(5) Johnnycakes Two eggs, two Johnnycakes and your choice of country ham, bacon, sausage or hash $7.99
Served with seasoned home fries or baked beans and English muffin or toast: white, wheat or rye.
Your choice of style. With bacon, country ham, corned beef hash or sausage $6.59
Three fluffy eggs scrambled with baby spinach, sliced mushrooms, crisp bacon and crumbled feta cheese.
Sauteed portabella mushrooms, folded into scrambled eggs, topped with feta cheese and served on a grilled ciabatta roll.
Fried egg topped with cheese and your choice of bacon, ham or sausage on an English muffin or toast.
Fresh ground beef with Southwest seasonings, scrambled eggs, grilled diced peppers & onions, cheddar cheese & guacamole. Served with baked beans, chunky salsa & sour cream.
White, wheat, rye.
Orange, cranberry, tomato, apple, grapefruit. Large $2.99 | Small $1.99
(In season) Always fresh, always native. One quart of steamers served with dipping juice and melted butter. Market Price.
A bowl of delicious rope grown (no sand) mussels swimming in steamy, hot garlic butter.
Your choice of Plain, Sweet Asian Chili, Buffalo, Gold Fever sauce.
Creamy mozzarella cheese, lightly breaded. Served with marinara sauce.
8 jumbo shrimp, butterflied and golden fried, wih a crunchy breading. Served with sweet Asian chili sauce.
Fresh breaded calamari rings, fried, then tossed in garlic butter and hot pepper rings.
Thick cut onion rings, double dipped for big beer batter flavor and extra crunch. Served with our honey mustard dipping sauce.
Shaved grilled steak with grilled onions & peppers and melted cheddar cheese, in a grilled flour tortilla.
Fresh broccoli, bell peppers, onions,mushrooms, tomatoes & melted provolone cheese in a grilled flour tortilla.
Appetizer sized portion served of fresh whole belly clams, deep fried and served with tartar sauce. Market price.
Appetizer sized portion of fresh shucked oysters, served with tartar sauce. Market price.
Black beans, fresh corn, spinach, jalapeno, & Monterey Jack cheese.
A generous scoop of cranberry-walnut chicken salad atop romaine surrounded by apple slices, orange slices, grapes, tomatoes and cucumbers. Sprinkled with chopped walnuts and served with your choice of dressing.
Chopped romaine, fresh grated parmesan, our own seasoned, baked croutons tossed in a Caesar dressing. Topped with succulent sauteed shrimp. With Salmon* $14.99 With Chicken $10.99 Plain $7.99
Twin grilled medallions of tender steak served over a bed of crisp romaine lettuce with crumbled bleu cheese, chopped walnuts, a balsamic vinaigrette dressing and a fresh ciabatta roll.
Crisp romaine, tomato, Kalamata olives, red onion, cucumber, crumbled feta and pepper rings with Greek dressing.
Salad greens, tomatoes, roasted red peppers, onions, cucumbers, mushrooms, green peppers, garlic croutons and your choice of dressing.
Slices of fresh mozzarella cheese & tomato, with fresh basil, olive oil, & a balsamic glaze.
Bowl $6.99 | Cup $5.49To Go:12 oz. $6.29 | 16 oz. $7.69 | 32 oz. $14.99
Bowl $5.99 | Cup $4.99To Go:12 oz. $5.29 | 16 oz. $6.79 | 32 oz. $12.99
Bowl $4.99 | Cup $3.99To Go:12 oz. $4.79 | 16 oz. $5.79 | 32 oz. $10.99
Fresh lobster meat, scallops and shrimp sauteed in garlic butter, white wine and fresh herbs. Finished with a lobster cream sauce, then tossed with pasta. Served with a side salad.
For those who like some spice in their life! This Four Corner's signature item is shrimp, hot pepper rings and our famous Mozambique sauce, served over pasta with a side salad.
Fresh sauteed shrimp, tomatoes and broccoli tossed with pasta and topped with alfredo sauce. Served with a side salad.
Fresh sauteed shrimp, tomatoes and broccoli tossed with pasta in a garlic and herb butter sauce.
Herb-crusted scrod grilled to a golden brown and served with potato and vegetable.
Fresh salmon lightly grilled and served on raspberry sauce. Served with potato and vegetable.
Golden fried with French fries, coleslaw and tartar sauce.
Lightly breaded whole fried clams served with French fries, coleslaw and tartar sauce. Market Price.
Tender, juicy scallops lightly breaded. Served with French fries, coleslaw and tartar sauce.
Fresh shucked oysters, lightly breaded. Served with French fries, coleslaw & tartar sauce. Market price.
Your choice of two: Whole belly clams, bay scallops, local cod, or oysters. Served with French fries, coleslaw & tartar sauce. Market price.
Our hand cut choice 12 ounce ribeye steak is char-grilled to your liking and served with potato and vegetable.
Tender steak tips in a sweet bourbon marinade, grilled to order, and served with potato and vegetable.
Breaded veal cutlets fried golden brown and topped with provolone cheese and marinara sauce. Served over pasta with a side salad and garlic bread.
Grilled chicken breasts, grilled pineapple, bacon, Swiss cheese, Teriyaki glaze
Grilled chicken breast, hot pepper rings and our famous Mozambique sauce. Served over pasta with a side of salad.
Ground sirloin, grilled onions, carrots, peas, garlic, red wine, beef au jus and topped with cheddar mashed potatoes.
We make ours with carrots, mushrooms, onions and Guinness Stout. Topped with our own Worcestershire and tomato sauce.
Topped with bacon. Served with your choice of potato and vegetable.
Chicken cutlets breaded, fried and topped with provolone cheese and our own marinara sauce. Served over pasta with a side salad and garlic bread.
Grilled chicken breast and broccoli tossed with pasta and topped with our alfredo sauce. Served with a side salad.
Grilled chicken breast, tomatoes and broccoli tossed with pasta in a garlic and lemon butter sauce.
Two char-grilled chicken breasts served plain or with your choice of barbecue sauce or Cajun spice. Served with potato and vegetable.
Deep fried chicken tenders, seasoned and served with potato, coleslaw, and your choice of BBQ sauce or honey mustard.
Served with your choice of French fries, coleslaw or celery and carrot sticks. Onion rings may be substituted for an additional charge of $2.99
1/2 lb. of our lean chopped angus sirloin served on a fresh baked round roll with lettuce and tomato.
1/2 lb. angus burger topped with crisp bacon, cheddar cheese, lettuce and tomato.
Smoky barbecue sauce, grilled bacon and mushrooms top a 1/2 lb. angus burger.
1/2 lb. angus burger topped with chourico served on grilled sweetbread.
1/2 lb. angus burger, crisp bacon, grilled mushrooms and Swiss cheese. Served on grilled rye bread.
8 ounces of shaved ribeye steak, onions, peppers and cheese on a torpedo roll.
Grilled chicken breast topped with cheddar cheese and bacon. Served on a round roll with lettuce and tomato.
Local fresh scrod, deep fried, with Swiss cheese, topped with coleslaw * tartar sauce. Served with beer-battered fries on the side.
Grilled chicken breast topped with Swiss cheese, bacon, teriyaki glaze & grilled pineapple.
Solid white tuna with shredded carrots and black olives, served on rye bread with melted cheddar cheese, onions, and guacamole.
Sliced roasted turkey breast, sliced golden apples, cheddar cheese, Dijon mustard, on your choice of grilled bread.
Thick cut slices of Applewood smoked bacon with crisp lettuce, sliced tomato and mayonnaise on your choice of toasted bread.
Carved corned beef round, Swiss cheese, sauerkraut and thousand island dressing on grilled light rye.
Our own oven roasted, rotisserie style turkey breast, hand carved and served on your choice of bread with lettuce, tomato, bacon and cranberry sauce.
Fresh lobster salad, served with French fries and coleslaw. Market Price.
Fresh whole fried clams, served with French fries and coleslaw. Market Price.
Local fresh scrod, deep fried, served on a round roll, with French fries and coleslaw.
Bay scallops lightly breaded, with French fries, coleslaw and tartar sauce.
Fresh shucked oysters, lightly breaded, served with French fries and coleslaw. Market price
Fresh portabella mushroom cap, grilled tender in olive oil with melted cheddar cheese, roasted red peppers and alfalfa sprouts. Served on a grilled round roll and drizzled with white truffle oil.
Our vegetarian burger, Cajun style, with grilled peppers, onions, and mushrooms. Served on a grilled rosemary focaccia roll.
Mixed vegetables grilled with olive oil, generously smothered in three cheeses and served on grilled rosemary focaccia.
Fresh guacamole, alfalfa sprouts, diced tomato, roasted red peppers and feta cheese in a flour tortilla wrap.
We took the meat out of our great Reuben and added vine-ripened sliced tomatoes, served on grilled light rye.
Pepsi, Diet Pepsi, Sierra Mist, Mug Root Beer, Mountain Dew, Ginger Ale. Bottomless!
Check out our "Specialty Beer" board.
14.9 oz.
Non-alcoholic.
Glass $10.00 | Bottle $38.00
Glass $9.00 | Bottle $34.00
Glass $7.00 | Bottle $22.00
Glass $8.00 | Bottle $30.00
Glass $7.00 | Bottle $26.00
Glass $8.00 | Bottle $26.00
Little Compton, Rhode Island
Glass $8.00 | Bottle $23.00